Name: Grilled Mongolian Beef
Prep time: 70 min
Cook time: 85 min
Total time: 155 min
Ingredients: 3 green onions; 1 tbsp. of fresh garlic; 2 tsp. of sesame oil; 2 tbsp. of chili garlic sauce; 1.5 tsp. of Hy-Vee cornstarch; 1 tbsp. of hoisin sauce; 0 Roasted white sesame seeds; 1.5 tsp. of Hy-Vee dark brown sugar; 0.5 to 3/4 c. Hy-Vee reduced-sodium beef broth; 1 tbsp. of water; 1 tbsp. of Hy-Vee light soy sauce; 1.5 tsp. of fresh ginger; 2 c. of Hy-Vee instant brown rice; 1 lbs. of boneless beef sirloin steak; 0 Hy-Vee nonstick cooking spray

Mongolian Beef

What kind of beef should I use for Mongolian Beef?

What are the key ingredients for Mongolian Beef?

How do I make the sauce for Mongolian Beef?

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Can I make substitutions for some of the ingredients?

How should I store leftovers of Mongolian Beef?

Packed with flavor, this Mongolian beef is a full meal when served over rice.

Wheat

Soybeans

Fresh Vegetables

gram

green onion

garlic

Oils

milliliter

sesame oil

Sauces

garlic chili sauce

Flour & Meal

cornstarch

hoisin sauce

Seasonings

toasted sesame seeds

Sugars & Sweeteners

dark brown sugar

Stocks & Broths

beef broth

Water

water

light soy sauce

fresh ginger

Grains & Rice

instant brown rice

Red Meat

sirloin steak

cooking spray

Potassium

Minerals

Phosphorus

Magnesium

Iron

Calcium

Sodium

Sugar

Carbohydrates

Riboflavin (B2)

Vitamins

Cholesterol

Protein

Calories

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Dietary Fiber

Vitamin A

Beta-carotene

Thiamin (B1)

Lutein+zeaxanthin

Vitamin C

Vitamin K

Choline

Zinc

Saturated Fat

Selenium

Manganese

Copper

This mouthwatering Sizzling Mongolian Beef Fried Rice is the perfect way to use leftover roast beef and chilled rice. The flavors of soy sauce, cumin, and chili flakes meld together to create a spicy and savory taste sensation.

Sizzling Mongolian Beef Fried Rice

Experience popular East-Asian cuisine in a streamlined gluten-free version. Swap out your usual take-out menu for this homemade Mongolian Beef with Rice Noodles. It's quick, flavourful, and sure to be a hit at your dinner table!

Easy Mongolian Beef with Rice Noodles

Mongolian Beef Bliss is a quick and tasteful stir-fry dish that's ready in 20 minutes, perfect for your family weeknight dinner craving. It features tender beef slices, veggies cooked to perfection, and a sweet-savory sauce, all served over aromatic brown rice.

Mongolian Beef Bliss

Unleash an irresistible burst of flavor with this scrumptious Mongolian beef stir fry, accompanied by perfectly seared baby bok choy. Prepared with simple and wholesome ingredients, this dish is a delightful fusion of Asian flavors that you'll savor with every bite.

Savory Mongolian Beef Stir Fry with Baby Bok Choy

Experience the magic of homemade Mongolian Beef with this melt-in-your-mouth slow cooker recipe that rivals your favorite take-out joint. Minimal effort and maximum flavor will keep your family coming back for more!

Melt-in-Your-Mouth Slow Cooker Mongolian Beef

Easy Mongolian Beef has crazy tender beef with a crispy seared edge that gets coated in the most amazing sauce. This is way better than P.F. Changs!

Super Easy Mongolian Beef 

Mongolian beef is a fast and easy 15-minute stir-fry with tender beef slices and a bold sticky sauce with a hint of spiciness.

Best And Easiest Mongolian Beef

Authentic Mongolian Beef recipe made healthy. It's very easy to prepare and takes only about 5 minutes to cook and 20 minutes to marinate the steak.

Easy Mongolian Beef

Grilled Mongolian Beef

Produce

Baking Goods

Condiment & Toppings

Meal

Beverages

Pasta, Sauces, Grain

Meat & Seafood

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