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Grilled Mongolian Beef
Packed with flavor, this Mongolian beef is a full meal when served over rice.
26
71
4
2 hr 35 min
TOTAL TIME
526
CALORIES
$2.95
PER SERVING
Ingredients
15 INGREDIENTS
4 SERVINGS
3 whole green onion
1 tbsp garlic
2 tsp sesame oil
2 tbsp chili garlic sauce
1 1/2 tsp cornstarch
1 tbsp hoisin sauce
1 whole roasted white sesame seeds
1 1/2 tsp dark brown sugar
1 tbsp water
1/2 cup beef broth
1 tbsp light soy sauce
1 1/2 tsp fresh ginger
1 lb boneless beef sirloin steak
2 cups instant brown rice
1/2 bottle nonstick cooking spray
Directions
20 STEPS
1 hr 10 min
PREP TIME
1 hr 25 min
COOK TIME
2 hr 35 min
TOTAL TIME
View Directions on HyVee
Health Info
Macros
44g
CARBS
26g
FAT
27g
PROTEIN
Allowed on these diets
LACTOSE FREE
Contains these allergens
WHEAT
SOYBEANS
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Melt-in-Your-Mouth Slow Cooker Mongolian Beef
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Super Easy Mongolian Beef
Frequently Asked Questions
What is Mongolian Beef?
What kind of beef should I use for Mongolian Beef?
What are the key ingredients for Mongolian Beef?
How do I make the sauce for Mongolian Beef?
What is the best way to cook Mongolian Beef?
What are some tips and tricks for making Mongolian Beef?
Can I make substitutions for some of the ingredients?
How should I store leftovers of Mongolian Beef?
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