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Binjal VEG Kitchen

Grilled Mexican Street Corn

Grilled Mexican Street Corn is a popular Mexican street food called Elotes, Grilled Mexican Street Corn is traditionally slathered with a creamy lime topping and cotija cheese. You’ll find people snacking on throughout Mexico. Fresh corn is roasted or grilled, then slathered with mayo or crema, topp...
5
10 min
TOTAL TIME
812
CALORIES
$2.61
PER SERVING
Grilled Mexican Street Corn
Ingredients
10 INGREDIENTS
3 SERVINGS
Fresh Cilantro
1/2 cup fresh cilantro
finely chopped
Cayenne Pepper
1/4 tsp cayenne pepper
Chili Powder
1/4 tsp chili powder
Lime Juice
1 whole lime juice
Sweet Corns
5 medium sweet corns
Garlic
1 clove garlic
minced
Eggless Mayonnaise
1/2 cup eggless mayonnaise
Lime
1 whole lime
wedges
Cotija Cheese
1/2 cup cotija cheese
Mexican Crema
1/2 cup mexican crema
Directions
5 STEPS
5 min
PREP TIME
5 min
COOK TIME
10 min
TOTAL TIME
View Directions on Binjal VEG Kitchen
Health Info
Macros
92g
CARBS
47g
FAT
20g
PROTEIN
Allowed on these diets
GLUTEN FREE
VEGETARIAN
MEDITERRANEAN
Contains these allergens
MILK
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Frequently Asked Questions
What is Mexican Corn or Elote?
What kind of cheese is used for Mexican Corn?
How do you grill corn for Mexican Corn?
How do you make Mexican Corn in a cup?
What are some varieties of heirloom Mexican corn?