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Grilled Chicken with Spinach and Melted Mozzarella
Grilled chicken topped with sauteed garlicky spinach, mozzarella and roasted peppers – a quick and easy chicken dish your family will love!
26
8,319
5,858
30 min
TOTAL TIME
371
CALORIES
$1.64
PER SERVING
Ingredients
8 INGREDIENTS
4 SERVINGS
3 cloves garlic
crushed
1/2 cup roasted red pepper
sliced in strips
olive oil spray
10 oz frozen spinach
drained
3 oz shredded part skim mozzarella
21 oz chicken breasts
sliced in half lengthwise to make 6 cutlets
1 tsp olive oil
salt & pepper
to taste
Directions
9 STEPS
2 min
PREP TIME
15 min
COOK TIME
30 min
TOTAL TIME
View Directions on Skinnytaste
Health Info
Macros
7g
CARBS
19g
FAT
38g
PROTEIN
Allowed on these diets
GLUTEN FREE
MEDITERRANEAN
LOW CARB
Contains these allergens
MILK
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Frequently Asked Questions
What is the best type of chicken to use for this recipe?
Can I use frozen vegetables instead of fresh?
Do I need to marinate the chicken before cooking?
What seasonings can I use for this recipe?
Can I use a different type of oil for cooking?
How do I know when the chicken is fully cooked?
How do I prevent the vegetables from becoming mushy?
Can I store leftovers of this dish?
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