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The Complete Savorist
Grilled Chicken Tacos with Corn Poblano Salsa
No more boring chicken recipes with these Grilled Chicken Tacos with Corn Poblano Salsa using budget-friendly thighs and garden fresh salsa ingredients
8
234
2
35 min
TOTAL TIME
811
CALORIES
$2.81
PER SERVING
Ingredients
20 INGREDIENTS
4 SERVINGS
2 ears corn on the cob
trimmed
4 tbsp fresh lime juice
1/2 tsp salt
1 tsp sweet paprika
6 whole boneless skinless chicken thighs
1 whole green bell pepper
3 tbsp fresh lemon juice
2 tbsp fresh lime juice
1/2 tsp cumin
1/4 tsp salt
2 medium tomatoes
seeds removed and diced
1/2 cup red onion
finely diced
1/4 cup fresh cilantro
roughly chopped
1/2 tsp black pepper
1/4 cup fresh cilantro
chopped
1 whole poblano pepper
1/4 tsp black pepper
1/4 cup crumbled queso fresco
1 pkg flour tortillas
1/2 tsp chili powder
Directions
34 STEPS
15 min
PREP TIME
20 min
COOK TIME
35 min
TOTAL TIME
View Directions on The Complete Savorist
Health Info
Macros
107g
CARBS
20g
FAT
54g
PROTEIN
Contains these allergens
MILK
WHEAT
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Frequently Asked Questions
How to make chicken tacos?
What kind of chicken is best for chicken tacos?
What spices do you need for chicken taco seasoning?
How long does it take to cook chicken for tacos?
How do you keep corn tortillas from breaking when making tacos?
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