Name: Grilled Asian Chicken Skewers
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Ingredients: 4 Tablespoons brown sugar; 1 teaspoons sesame oil; 1/3 cup low sodium soy sauce; 3 cloves garlic; 1/2 large red bell pepper; 1 large zucchini squash; 1 lime freshly squeezed; 1/2 large yellow bell pepper; 1/2 large red onion; 1 Tablespoons chili paste; rice or cauliflower rice; 2 Tablespoons oyster sauce; 1 1/2 pounds chicken breast or tenders

Chicken Kebab

Can I substitute the chicken with other meats or vegetables?

What ingredients do I need to make chicken kebab?

What kind of vegetables can I use for chicken kebab?

Can I use a grill pan or broiler instead of an outdoor grill?

How long does it take to cook chicken kebab?

How do I prevent the chicken kebab from sticking to the grill?

Grilled Asian Chicken Skewers combine a delicious Asian marinade with cubed chicken breasts, onions, peppers, and zucchini. Serve it over a bed of rice or go low-carb with cauliflower rice. So tasty!

Crustacean Shellfish

Soybeans

Wheat

Lactose Free

Sugars & Sweeteners

gram

brown sugar

Oils

milliliter

sesame oil

Sauces

light soy sauce

Fresh Vegetables

garlic

red bell pepper

zucchini

Fresh Fruit

lime

yellow bell pepper

red onion

chili paste

Frozen Vegetables

riced cauliflower

oyster sauce

Poultry

chicken breast

Cholesterol

Trans fatty acids

Selenium

Minerals

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Iron

Calcium

Protein

Calories

Water

Vitamin A

Vitamins

Choline

Dietary Fiber

Carbohydrates

Sugar

Vitamin C

Manganese

Copper

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Vitamin K

Lutein+zeaxanthin

Beta-carotene

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Lebanese Magic: Sumac-Infused Grilled Chicken Skewers

Grilled Asian Chicken Skewers

Baking Goods

Condiment & Toppings

Produce

Meat & Seafood

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