Name: Green Pasta Sauce
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Ingredients: 1/4 tsp. red pepper flakes; 1-2 shallots; 1/4 tsp. pepper; 3/4 tsp. kosher salt; zest of 2 lemons; 2 cloves garlic; 1/2 cup vegetable broth; 6 packed cups spinach; 2 Tbsp. lemon juice; 1/4 cup olive oil; 1/2 packed cup basil; 1 12 oz. package gluten free spaghetti noodles

pasta sauce

What type of tomatoes are best for making pasta sauce?

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This vegetarian Green Pasta Sauce recipe is fresh and healthy. It's made with spinach, garlic, lemon, Parmesan and like pesto without nuts!

Gluten Free

Lactose Free

Mediterranean

Vegetarian

Vegan

Seasonings

gram

red pepper flakes

Fresh Vegetables

shallot

black pepper

Coarse Salt

Fresh Fruit

lemon

garlic

Stocks & Broths

milliliter

vegetable broth

spinach

Juice

lemon juice

Oils

olive oil

fresh basil

Pastas & Noodles

gluten free spaghetti

Vitamin A

Vitamins

Vitamin C

Vitamin E

Choline

Beta-cryptoxanthin

Water

Calories

Carbohydrates

Protein

Dietary Fiber

Calcium

Minerals

Selenium

Vitamin K

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Alpha-carotene

Beta-carotene

Lycopene

Lutein+zeaxanthin

Dietary Folate Equivalents

Sugar

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

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Green Pasta Sauce

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