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Green Chile Pork Chops
These Green Chile Pork Chops are the perfect easy and flavorful meal. Loaded with tender pork, tangy green chiles, the perfect amount of southwestern spices it is finished off with cheese for a flavor combo the whole family will love!
3
2,034
4
30 min
TOTAL TIME
452
CALORIES
$2.47
PER SERVING
Ingredients
9 INGREDIENTS
6 SERVINGS
fresh cilantro
chopped
1/2 tsp salt
1 tsp garlic powder
2 lbs boneless pork chops
8 oz cream cheese
1/2 tsp cumin
1 cup mexican blend cheese
4 oz can chopped green chiles
1/2 tsp ground black pepper
Directions
9 STEPS
10 min
PREP TIME
20 min
COOK TIME
30 min
TOTAL TIME
View Directions on Easy Family Recipes
Health Info
Macros
3g
CARBS
30g
FAT
40g
PROTEIN
Allowed on these diets
GLUTEN FREE
KETO
MEDITERRANEAN
LOW CARB
Contains these allergens
MILK
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Frequently Asked Questions
How can I keep my Pork Chops from getting too dry?
How long should I cook my Pork Chops for?
Should I season my Pork Chops before or after cooking?
What are the best sides to pair with Pork Chops?
Can I cook Pork Chops from frozen?
What does it mean to brine Pork Chops, and why should I do it?
My Pork Chops always come out tough. What am I doing wrong?
How do I get a nice, crispy crust on my Pork Chops?
Why should I let my Pork Chops rest after cooking?
Do I need to remove the fat from my Pork Chops?
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