Name: Green Bean Mushroom Stir-fry
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 1 teaspoon cornstarch; 1 teaspoon sesame oil; 1/4 cup soy sauce; 2 cloves garlic, peeled and minced; 1/2 red onion, peeled and sliced thinly; 1 pound green beans, ends trimmed and cut into 2-inch lengths; 1 tablespoon sugar; 1/4 cup water; sesame seeds; 1 tablespoon canola oil; 1/4 teaspoon pepper; 1/2 pound cremini mushrooms, sliced thinly

Vegetable Stir Fry

What vegetables can I use for a vegetable stir fry?

How do I prepare the vegetables for a stir fry?

What kind of oil should I use for stir frying?

How do I prevent my stir fry from being too watery?

Can I add meat or tofu to my vegetable stir fry?

How should I store leftover vegetable stir fry?

Can I use different sauces or seasonings for my stir fry?

Green Bean Mushroom Stir-fry is ready in minutes and one pan! With tender-crisp vegetables smothered in a sweet and savory sauce, it's the ultimate side dish perfect with steamed rice!

Soybeans

Wheat

Lactose Free

Vegetarian

Vegan

Flour & Meal

gram

cornstarch

Oils

milliliter

sesame oil

Sauces

soy sauce

Fresh Vegetables

garlic

red onion

green beans

Sugars & Sweeteners

sugar

Water

water

Seasonings

sesame seeds

canola oil

black pepper

Mushrooms

crimini mushroom

Vitamin A

Vitamins

Sugar

Carbohydrates

Vitamin C

Choline

Iron

Minerals

Vitamin E

Lycopene

Trans fatty acids

Dietary Fiber

Cyanocobalamin (B12)

Vitamin D

Phosphorus

Magnesium

Calories

Protein

Calcium

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Sodium

Potassium

Zinc

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Selenium

Manganese

Copper

Vitamin K

Lutein+zeaxanthin

Alpha-carotene

Beta-carotene

Beta-cryptoxanthin

Enjoy a quick and flavorsome rice dish straight from your own kitchen! This convenient stir-fried rice bowl combines the simplicity of pantry staples with the vibrant flavor of Asian cuisine. Boasting tender green peas, crunchy carrots, and aromatic green onions, this rice bowl is sure to please your palate. The use of pre-cooked, refrigerated rice will make the process simpler and yield better results. Get ready to taste the perfect blend of texture and taste in every spoonful!

Express Stir-Fry Rice Bowl

Create a delightful hibachi-style dinner in your own kitchen in just 30 minutes! Juicy sirloin steak and colorful, crispy vegetables come together with a wonderful Asian-inspired sauce.

Homestyle Hibachi Steak and Vegetable Stir-Fry

Discover a flavorful veggie explosion with this easy-to-follow recipe. Fresh and vibrant red and yellow bell peppers, sugar snap peas, carrots, mushrooms, broccoli, baby corn, and water chestnuts are stir-fried to perfection and coated in a homemade sweet and savory soy-sesame sauce. Garnished with toasted sesame seeds and thinly sliced spring onions for an added crunch and flavor.

Sensational Veggie Stir Fry Extravaganza

These Japanese style stir-fried vegetables offer a flavourful, crisp, and vibrant side dish. Fresh zucchini, yellow squash, onions, and mushrooms are tossed in a stir-fry with the warmth of garlic and ginger, then lightly seasoned with soy sauce. It's the perfect accompaniment to a variety of Asian-inspired dishes.

Savoury Japanese Style Stir-fried Vegetables

A vibrant and delicious honey garlic vegetable stir fry featuring an array of colorful veggies cooked to perfection in a mouthwatering sauce. Enjoy it on its own or serve over rice for a complete and satisfying meal.

Honey Garlic Rainbow Veggie Stir Fry

A feast for the eyes and palate alike, this delightful Rainbow Vegetable Medley Stir Fry is a balanced blend of vibrant, crisp-tender, and nutrient-rich fresh veggies lightly tossed in a delectable sweet-savory sauce. Serve it as a colorful side dish or toss in your favorite protein for a complete meal!

Rainbow Vegetable Medley Stir Fry

Delight in a meat-free, easy-to-follow stir-fry recipe with a Thai twist. This aromatic and saucy noodle meal is studded with crunchy vegetables giving you an exciting mix of flavors and textures.

Savory Garden Stir-Fry with Thai Rice Noodles

Enjoy a scrumptious, lightning-fast stir-fry dish with steak and veggies that's better than takeout, all prepped and cooked in under 30 minutes! Fresh ingredients and a delectable sauce elevate this dish to new heights.

Quick and Flavorful Steak & Veggie Stir-Fry

Green Bean Mushroom Stir-fry

Baking Goods

Condiment & Toppings

Produce

Beverages

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