Name: Greek Potato Salad
Prep time: 15 min
Cook time: 15 min
Total time: 45 min
Ingredients: 2 1/2 lbs red potatoes; 1/3 cup chopped red onion; 3 Tbsp finely chopped fresh parsley; Salt and freshly ground black pepper; 1/2 english cucumber; 1 1/2 Tbsp fresh lemon juice; 1/2 tsp lemon zest; 1 cup fat free plain Greek yogurt; 1 Tbsp minced fresh dill; 1 garlic clove; 1/4 cup mayonnaise

Potato Salad

How necessary is the olive oil? Could I use duck fat instead?

Why does my potato salad get watery the next day?

What kind of potatoes should I use for potato salad?

The most refreshing potato salad! It's deliciously creamy, it has lot's of fresh herbs, and that bit of lemon gives it the perfect summery touch. Plus this dressing uses mostly Greek yogurt instead of all mayonnaise, so this is a healthier alternative to the classic potato salad.

Milk

Eggs

Soybeans

Vegetarian

Mediterranean

Gluten Free

Fresh Vegetables

gram

red potato

red onion

fresh parsley

Seasonings

Salt & Pepper

seedless cucumber

Juice

milliliter

lemon juice

Fresh Fruit

lemon

Yogurt

nonfat plain greek yogurt

fresh dill

garlic

Condiments

mayonnaise

Alpha-carotene

Vitamin A

Cholesterol

Trans fatty acids

Thiamin (B1)

Vitamins

Vitamin E

Beta-carotene

Choline

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Manganese

Minerals

Iron

Calcium

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Lutein+zeaxanthin

Copper

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Sugar

Carbohydrates

Dietary Fiber

Protein

Calories

Water

Vitamin C

Vitamin K

Beta-cryptoxanthin

Selenium

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Mediterranean Potato Salad

Greek Potato Salad

Produce

Baking Goods

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Dairy

Condiment & Toppings

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