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Greek Chicken

This easy Greek Chicken recipe is loaded with authentic Greek flavors in an easy to make weeknight dinner! A lovely Greek marinade made with olive oil, lemon juice, oregano and garlic provides an abundance of bright, fresh flavor to chicken thighs and potatoes.
238
50 min
TOTAL TIME
537
CALORIES
$1.87
PER SERVING
Greek Chicken
Ingredients
11 INGREDIENTS
4 SERVINGS
Dried Dill
1 tsp dried dill
Garlic Powder
2 tsp garlic powder
Baby Red Potatoes
1 1/2 lbs baby red potatoes
Dried Oregano
1 tbsp dried oregano
Bone-in Chicken Thighs
6 whole bone-in chicken thighs
Lemon
1 whole lemon
Coarse Salt
1 tsp coarse salt
Lemon Juice
1/4 cup lemon juice
Ground Black Pepper
1/2 tsp ground black pepper
Olive Oil
1/3 cup olive oil
Fresh Parsley
2 tbsp fresh parsley
chopped
Directions
10 STEPS
10 min
PREP TIME
40 min
COOK TIME
50 min
TOTAL TIME
View Directions on Mom on Time Out
Health Info
Macros
31g
CARBS
27g
FAT
40g
PROTEIN
Allowed on these diets
MEDITERRANEAN
PALEO
WHOLE 30
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Frequently Asked Questions
What is Greek chicken?
What ingredients do I need to make Greek chicken?
Do I need to marinate the chicken?
Can I use boneless, skinless chicken breasts instead of chicken thighs?
Can I cook Greek chicken in the oven instead of on the grill?
How can I make the chicken more flavorful?
How can I prevent the chicken from sticking to the grill?
How should I store leftover Greek chicken?