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Queen of Quinoa

Gluten-Free Ravioli with Butternut Squash Filling

These amazing gluten-free ravioli are stuffed with a mixture of butternut squash and spinach that doesn't use any dairy!
19
4,409
82
1 hr 45 min
TOTAL TIME
494
CALORIES
$2.58
PER SERVING
Gluten-Free Ravioli with Butternut Squash Filling
Health Info
Macros
91g
CARBS
7g
FAT
22g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
MEDITERRANEAN
Contains these allergens
EGGS
Frequently Asked Questions
Should I boil or bake ravioli?
Do I need to thaw frozen ravioli before cooking?
How can I prevent my ravioli from sticking together?
How do I know when my ravioli is cooked?
Can I fry ravioli instead of boiling?
What sauce goes best with ravioli?
Should I add oil to the water when cooking ravioli?
Can I use an instant pot to cook ravioli?
How can I make my ravioli more flavorful?
Can I make ravioli from scratch at home?