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Gluten-Free Quiche Lorraine
This gluten-free quiche lorraine has a rich filling with eggs, cream, gouda, and bacon, and sits in a perfectly-flaky pie crust!
3
373
1
55 min
TOTAL TIME
421
CALORIES
$1.41
PER SERVING
Ingredients
10 INGREDIENTS
6 SERVINGS
1/2 tsp pepper
1/4 cup heavy cream
1 tsp butter
6 oz bacon
2 whole shallots
6 whole eggs
1/4 tsp dried thyme
1/4 tsp sea salt
1 whole gluten free pie crust
1/2 cup shredded gouda cheese
Directions
9 STEPS
20 min
PREP TIME
35 min
COOK TIME
55 min
TOTAL TIME
View Directions on Fed and Fit
Health Info
Macros
20g
CARBS
34g
FAT
15g
PROTEIN
Allowed on these diets
GLUTEN FREE
Contains these allergens
MILK
EGGS
WHEAT
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Quiche Lorraine
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Quiche Lorraine
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1 hr 30 min
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Quiche Lorraine
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Quiche Lorraine
10
1 hr 15 min
8
Classic Quiche Lorraine
12
50 min
Quiche Lorraine
7
1 hr 45 min
2
Easy Quiche Lorraine
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2 hrs
10
Quiche Lorraine
Frequently Asked Questions
What is Quiche Lorraine?
What ingredients do I need to make Quiche Lorraine?
Can I use a pre-made pie crust for Quiche Lorraine?
Do I need to pre-cook the bacon or ham for Quiche Lorraine?
Can I use a different type of cheese in Quiche Lorraine?
How do I prevent my Quiche Lorraine from getting soggy?
How do I store leftover Quiche Lorraine?
Can I make Quiche Lorraine ahead of time?
What is Quiche Lorraine?
What ingredients do I need to make Quiche Lorraine?
Can I make a Quiche Lorraine without bacon?
What kind of pastry crust should I use for Quiche Lorraine?
What is blind-baking and why is it important?
Can I make Quiche Lorraine ahead of time?
My Quiche Lorraine is too runny, what can I do?
My Quiche Lorraine is overcooked, what can I do?
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