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Elavegan

Gluten-Free Naan

This gluten-free naan bread uses just 6 vegan base ingredients and around 20 minutes. Not only is this Indian flatbread incredibly simple to make, but as it’s yeast-free, it’s also super quick. Plus, this recipe is dairy-free, egg-free, and can be made low-FODMAP too!
15
108.4k
79.0
20 min
TOTAL TIME
158
CALORIES
$0.51
PER SERVING
Gluten-Free Naan
Health Info
Macros
28g
CARBS
4g
FAT
4g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
MEDITERRANEAN
VEGAN
Frequently Asked Questions
How do you make naan bread soft and fluffy?
Why isn't my naan bread puffing up?
Can you use regular flour to make naan bread?
Can I make naan without a tandoor?
How can I make my naan more flavorful?
Can naan be used as a pizza base?
Can I use baking powder instead of yeast in naan?
What dishes go well with naan?
Why does naan have bubbles?
What is the main difference between naan and other breads?