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Gluten Free & Keto Swedish Meatballs
These gluten free and keto Swedish meatballs are a terrific spinoff of a traditional family recipe. Think juicy and incredibly flavorful meatballs, bathed in a creamy and luscious gravy!
38
40,837
483
40 min
TOTAL TIME
438
CALORIES
$1.27
PER SERVING
Ingredients
15 INGREDIENTS
6 SERVINGS
1/4 tsp garlic powder
1/4 cup almond flour
1/4 tsp allspice
1/4 tsp ground nutmeg
1 medium white onion
1/2 cup heavy cream
1/2 tsp kosher salt
1/4 tsp black pepper
mashed cauliflower
1 1/8 g ground beef
extra virgin olive oil
1 cup beef broth
1 tsp dijon mustard
1/2 tsp arrowroot powder
powder
4 tbsp grass-fed butter
Directions
14 STEPS
20 min
PREP TIME
20 min
COOK TIME
40 min
TOTAL TIME
View Directions on #gnom-gnom
Health Info
Macros
4g
CARBS
39g
FAT
17g
PROTEIN
Allowed on these diets
GLUTEN FREE
MEDITERRANEAN
LOW CARB
Contains these allergens
MILK
TREE NUTS
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Frequently Asked Questions
Can I substitute the beef and pork with other meats?
What are Swedish Meatballs?
What ingredients do I need to make Swedish Meatballs?
What is the best way to mix the meatball ingredients?
How do I cook Swedish Meatballs?
How can I prevent my meatballs from falling apart?
Can I make Swedish Meatballs ahead of time?
What can I serve with Swedish Meatballs?
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