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Gingerbread Loaf Cake
Delicious ginger spiced loaf with golden syrup
2
33
1 hr 20 min
TOTAL TIME
310
CALORIES
$0.49
PER SERVING
Ingredients
9 INGREDIENTS
10 SERVINGS
9 g golden syrup
2 tsp ground ginger
1 tsp bicarbonate of soda
3 1/2 g butter
2 tsp schwartz mixed spice
1 3/4 g light brown sugar
7 7/8 g plain flour
5 1/8 ml milk
2 whole eggs
Directions
10 STEPS
20 min
PREP TIME
1 hr
COOK TIME
1 hr 20 min
TOTAL TIME
View Directions on The Baking Explorer
Health Info
Macros
50g
CARBS
10g
FAT
4g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
EGGS
WHEAT
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Gingerbread Cake with Cream Cheese Frosting
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Classic Gingerbread Cake
Frequently Asked Questions
What is gingerbread cake?
What ingredients are needed to make gingerbread cake?
What is the best way to mix the ingredients for gingerbread cake?
Can I substitute molasses for something else?
How can I adjust the texture of the cake?
What are common mistakes to avoid when making gingerbread cake?
How should I store leftover gingerbread cake?
Can I make gingerbread cake ahead of time?
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