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I Heart Eating
German Chocolate Cookies
Rich chocolate cookies that are full of coconut, pecans, and melty chocolate pieces. Check out the step-by-step photos and tips above the recipe.
4
14,048
12
28 min
TOTAL TIME
149
CALORIES
$0.28
PER SERVING
Ingredients
12 INGREDIENTS
36 SERVINGS
2 oz semisweet chocolate
1/3 cup unsweetened cocoa powder
1 cup butter
3/4 cup sweetened shredded coconut
1 large egg
1 whole egg yolk
1 tbsp vanilla extract
1 tsp baking soda
3/4 tsp kosher salt
1/2 cup pecans
chopped
2 1/2 cups all purpose flour
1 1/2 cups brown sugar
Directions
11 STEPS
15 min
PREP TIME
13 min
COOK TIME
28 min
TOTAL TIME
View Directions on I Heart Eating
Health Info
Macros
18g
CARBS
7g
FAT
1g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
Contains these allergens
MILK
EGGS
TREE NUTS
WHEAT
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Frequently Asked Questions
What ingredients do I need to make chocolate cookies?
Do I need to use unsweetened cocoa powder?
Can I use margarine instead of butter?
How do I make sure my cookies dont come out too flat or too puffy?
Can I substitute the eggs in the recipe?
How do I store leftover cookies?
How can I make my cookies more chewy or crispy?
What can I add to my chocolate cookie recipe to make it more interesting?
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