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Garlicky Parmesan Buttered Noodles

Savor the delightful simplicity of Garlicky Parmesan Buttered Noodles, a perfect dish for those cozy, relaxed nights at home. Amped up with minced garlic, fresh parsley, and optional red pepper flakes.
3
25 min
TOTAL TIME
376
CALORIES
$0.61
PER SERVING
Garlicky Parmesan Buttered Noodles
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Ingredients
7 INGREDIENTS
1 SERVING
Grated Parmesan Cheese
2 tbsp grated parmesan cheese
Salt & Pepper
salt & pepper
to taste
Dry Spaghetti
2 oz dry spaghetti
Garlic
1 clove garlic
minced
Red Pepper Flakes
1/4 tsp red pepper flakes
Salted Butter
1 tbsp salted butter
Fresh Parsley
1 tbsp fresh parsley
chopped
Directions
9 STEPS
5 min
PREP TIME
20 min
COOK TIME
25 min
TOTAL TIME
1
Bring a medium-sized pot of water with 1/2 teaspoon of kosher salt to a boil over high heat.
2
Add dry spaghetti to boiling water and cook according to package instructions until al dente.
3
Reserve 2 tablespoons of the pasta cooking liquid and drain the pasta.
4
Melt salted butter in the same saucepan; add minced garlic and cook, stirring occasionally, for 1 minute or until the garlic begins to brown slightly.
5
Remove the saucepan from heat.
6
Add the cooked spaghetti and reserved pasta water to the pan.
7
Using tongs or a fork, toss the spaghetti with the butter mixture until well coated.
8
Add grated Parmesan cheese, salt, pepper, chopped fresh parsley, and red pepper flakes if desired, stirring to combine.
9
Taste and adjust seasoning, if necessary, before serving.
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Health Info
Macros
44g
CARBS
16g
FAT
13g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
WHEAT