Name: Garlic Roasted Brussels sprouts
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 2 tablespoons oil; 1/2 teaspoon sea salt; 1/2 teaspoon garlic powder; pepper; 1 head garlic; 1 pound cleaned and trimmed Brussels sprouts

Brussels Sprout Dish

What's the best way to trim Brussels Sprouts?

How can I make my Brussels sprouts less bitter?

How long does it take to roast Brussels sprouts?

How do I know when my Brussels sprouts are done cooking?

Why are my roasted Brussels sprouts not crispy?

Do I need to pre-boil Brussels sprouts before roasting?

What seasonings go well with Brussels sprouts?

Can I add other vegetables to my Brussels sprout dish?

Roasting really is the best way to prepare Brussels sprouts - and they're even better with lots of garlic added! This recipe is low carb, Keto and Trim Healthy Mama friendly.

Gluten Free

Lactose Free

Vegetarian

Mediterranean

Vegan

Oils

milliliter

cooking oil

Seasonings

gram

sea salt

garlic powder

black pepper

Fresh Vegetables

garlic

brussels sprout

Vitamin C

Vitamins

Selenium

Minerals

Vitamin K

Sodium

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Choline

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Manganese

Copper

Zinc

Potassium

Phosphorus

Magnesium

Iron

Calcium

Sugar

Carbohydrates

Dietary Fiber

Protein

Calories

Water

Vitamin A

Lycopene

Lutein+zeaxanthin

Beta-carotene

Alpha-carotene

Beta-cryptoxanthin

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Sweet and Tangy Balsamic Caramelized Brussels Sprouts

Garlic Roasted Brussels sprouts

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