Half Baked Harvest
Fudgy One-Bowl Chocolate Peanut Butter Cup Pretzel Cake.
This is that cake we can all make and be super happy about. It's gonna look awesome no mater what because cake, pretzels and peanut butter cups, drizzled with chocolate peanut butter ganache, can never NOT look good.
15
4,161
260
35 min
TOTAL TIME
675
CALORIES
$1.48
PER SERVING
SAVE
ADD TO PLAN
REMIX RECIPE
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Ingredients
17 INGREDIENTS
12 SERVINGS
4 whole eggs
at room temperature
Directions
22 STEPS
10 min
PREP TIME
25 min
COOK TIME
35 min
TOTAL TIME
View Directions on Half Baked Harvest
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Health Info
Macros
76g
CARBS
39g
FAT
13g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
SOYBEANS
MILK
EGGS
PEANUTS
WHEAT
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Frequently Asked Questions
What is a Peanut Butter Cake?
What ingredients are needed to make a Peanut Butter Cake?
Can I use natural peanut butter instead of regular peanut butter?
What is the best way to mix the batter for a Peanut Butter Cake?
Can I bake a Peanut Butter Cake in a bundt pan instead of a regular cake pan?
How can I make a peanut butter frosting for my Peanut Butter Cake?
How should I store leftover Peanut Butter Cake?
What can I do if my Peanut Butter Cake turns out too dry?
