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Fudge Brownies with Chocolate Frosting
So fudgy, so delicious & slathered with a thick layer of cream cheese chocolate frosting - you NEED to make these brownies!
4
120.2k
51.0
1 hr
TOTAL TIME
785
CALORIES
$0.97
PER SERVING
Ingredients
14 INGREDIENTS
6 SERVINGS
3/4 cup natural unsweetened cocoa
sieved
1/4 cup natural cocoa powder
1/4 tsp salt
2 large eggs
room temperature
10 tbsp unsalted butter
1/2 cup flour
3/4 cup granulated sugar
1/2 cup brown sugar
lightly packed
1 large egg yolk
room temperature
1 tsp vanilla
1 tbsp cornstarch
1 1/2 cups confectioners sugar
1/3 cup butter
softened to room temperature
1/3 cup cream cheese
softened to room temperature
Directions
24 STEPS
30 min
PREP TIME
30 min
COOK TIME
1 hr
TOTAL TIME
View Directions on Just So Tasty
Health Info
Macros
110g
CARBS
39g
FAT
8g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
EGGS
WHEAT
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Frequently Asked Questions
What type of chocolate is best for making Fudge Brownies?
Why are my Fudge Brownies dry and crumbly?
Can I add nuts or other add-ins to my brownie mix?
Why do my Fudge Brownies come out with a cakey texture instead of fudgy?
How do I cut brownies without them crumbling?
Why are the edges of my brownies harder than the center?
Can I make vegan fudge brownies?
Can I make gluten-free fudge brownies?
My brownies aren't coming out with that shiny, crackly top. How can I achieve this?
How do I know when my fudge brownies are done?
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