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Frozen Banana Ice Cream with Sweet & Salty Roasted Almonds
A quick and easy frozen banana ice cream recipe with a sweet and salty roasted almond topping. Plus two frozen banana ice cream variations if you need variety!
173
3 hr 5 min
TOTAL TIME
837
CALORIES
$1.94
PER SERVING
Ingredients
16 INGREDIENTS
4 SERVINGS
3 whole ripe bananas
1 tsp vanilla extract
10 oz semi-sweet chocolate chips
3 whole ripe bananas
1/2 tsp sea salt
2 tbsp maple syrup
1 tbsp mct oil
optional
3 whole ripe bananas
1/4 cup coconut oil
unrefined
1 pinch sea salt
1/4 tsp black pepper
1/4 cup roasted almonds
2 tsp pure vanilla extract
1/2 cup almond milk
unsweetened
3/4 cup non-dairy milk
plus more if needed
1/2 tsp ground ginger
Directions
24 STEPS
5 min
PREP TIME
3 hr
COOK TIME
3 hr 5 min
TOTAL TIME
View Directions on Hello Glow
Health Info
Macros
117g
CARBS
44g
FAT
8g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
MEDITERRANEAN
VEGETARIAN
VEGAN
Contains these allergens
MILK
TREE NUTS
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Frequently Asked Questions
What is Banana Ice Cream?
What ingredients do I need to make Banana Ice Cream?
Can I use ripe or overripe bananas for this recipe?
Do I need an ice cream maker to make Banana Ice Cream?
Can I add other fruits to the recipe?
What can I do if the Banana Ice Cream is too hard?
How should I store leftover Banana Ice Cream?
Can I make Banana Ice Cream ahead of time?
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