Name: Fresh Corn Chowder Recipe by Tasty
Total time: 30 min
Ingredients: 2 cups water; 1 ear corn, kernels removed; pepper, to taste; 2 tablespoons paprika; 1 red bell pepper, diced; 1 tablespoon dried thyme; 1 onion, diced; salt, to taste; 6 cups vegetable broth; 1 potato, cubed; 1 cup milk, milk alternative; 3 cloves garlic, minced; 1 bay leaf; 1 tablespoon oil

Corn Chowder

What ingredients do I need to make Corn Chowder?

How do I prepare the corn for Corn Chowder?

What cooking techniques and equipment are needed for Corn Chowder?

Can I make any ingredient substitutions in Corn Chowder?

How can I adjust the consistency and texture of Corn Chowder?

What are some common mistakes to avoid when making Corn Chowder?

How do I store leftover Corn Chowder and do meal prep?

Here's what you need: oil, garlic, salt, pepper, onion, red bell pepper, potato, corn, vegetable broth, water, dried thyme, paprika, bay leaf, milk

Milk

Gluten Free

Vegetarian

Mediterranean

Water

milliliter

water

Fresh Vegetables

gram

corn on the cob

Seasonings

black pepper

paprika

red bell pepper

dried thyme

onion

salt

Stocks & Broths

vegetable broth

potato

milk

garlic

dried bay leaves

Oils

cooking oil

Pantothenic acid (B5)

Vitamins

Total polyunsaturated fatty acids

Vitamin C

Vitamin E

Zinc

Minerals

Sodium

Potassium

Phosphorus

Magnesium

Vitamin K

Lycopene

Cholesterol

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Total monounsaturated fatty acids

Saturated Fat

Vitamin A

Choline

Lutein+zeaxanthin

Beta-cryptoxanthin

Alpha-carotene

Beta-carotene

Dietary Folate Equivalents

Vitamin B6

Iron

Calcium

Sugar

Carbohydrates

Dietary Fiber

Protein

Calories

Selenium

Manganese

Copper

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Fresh Corn Chowder Recipe by Tasty

Beverages

Produce

Baking Goods

Meal

Dairy

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Fresh Corn Chowder Recipe by Tasty

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Fresh Corn Chowder Recipe by Tasty

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