Name: Fresh Cherry Cake
Prep time: 20 min
Cook time: 40 min
Total time: 60 min
Ingredients: ½ cup Raw sugar; 1 cup Cherries, pitted and halved; ¼ cup Coconut oil; ¼ cup Almond Meal or Ground Almonds; 1 tsp baking powder; 1 cup All purpose flour; ¼ tsp salt; ½ cup Greek yogurt, plain; 1 tsp vanilla extract; ¼ tsp baking soda; ½ tsp Almond extarct

Cherry Cake

What ingredients do I need to make Cherry Cake?

Can I use frozen cherries in Cherry Cake?

Do I need any special equipment to make Cherry Cake?

What is the best way to incorporate cherries into the batter?

How can I make sure my Cherry Cake comes out moist and fluffy?

How should I store Cherry Cake leftovers?

What can I do if my Cherry Cake is too dry?

Sweet and tart fresh cherries make this classic cake recipe a family favorite--perfect for summer gatherings!

Milk

Tree Nuts

Wheat

Vegetarian

Sugars & Sweeteners

gram

turbinado sugar

Fresh Fruit

cherries

Oils

milliliter

coconut oil

Flour & Meal

almond meal

Rising Agents

baking powder

all purpose flour

Seasonings

salt

Yogurt

plain greek yogurt

Extracts

vanilla extract

baking soda

almond extract

Protein

Dietary Fiber

Carbohydrates

Cholesterol

Trans fatty acids

Saturated Fat

Thiamin (B1)

Vitamins

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Lutein+zeaxanthin

Dietary Folate Equivalents

Water

Calories

Sugar

Calcium

Minerals

Iron

Magnesium

Potassium

Sodium

Zinc

Manganese

Selenium

Vitamin A

Vitamin C

Beta-carotene

Lactose

Folic Acid (B9)

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Phosphorus

Copper

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Fresh Cherry Cake

Baking Goods

Produce

Dairy

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Fresh Cherry Cake

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