Name: French Toast Sausage Roll Ups
Prep time: 15 min
Cook time: 10 min
Total time: 35 min
Ingredients: 3 eggs; 3 tablespoons granulated sugar; 1/2 tsp cinnamon; 1 tsp vanilla; 1 tablespoon flour; 8-10 cooked sausage links; 1/2 cup milk; 8-10 slices soft and white or wheat sandwich bread

Sausage Rolls

What ingredients do I need to make Sausage Rolls?

How do I prepare the sausage meat for the Sausage Rolls?

How do I prepare the puff pastry for the Sausage Rolls?

What equipment do I need to make Sausage Rolls?

Can I make any substitutions to the Sausage Rolls recipe?

How can I adjust the consistency or texture of the sausage meat filling?

What are some common mistakes to avoid when making Sausage Rolls?

How should I store any leftover Sausage Rolls?

These easy French Toast Roll-Ups take my favorite french toast recipe and wrap it around a sausage link, making a fun, dunk-able finger food everyone loves!

Milk

Eggs

Wheat

gram

eggs

Sugars & Sweeteners

sugar

Seasonings

ground cinnamon

Extracts

milliliter

vanilla extract

Flour & Meal

all purpose flour

Bacon & Sausage

sausage

milk

Bread

white bread

Lutein+zeaxanthin

Vitamins

Beta-cryptoxanthin

Cholesterol

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Vitamin D

Folic Acid (B9)

Dietary Folate Equivalents

Vitamin C

Lycopene

Beta-carotene

Vitamin A

Magnesium

Minerals

Dietary Fiber

Carbohydrates

Saturated Fat

Choline

Vitamin B6

Riboflavin (B2)

Calcium

Sugar

Water

Calories

Niacin (B3)

Potassium

Iron

Protein

Pantothenic acid (B5)

Manganese

Phosphorus

Trans fatty acids

Vitamin K

Thiamin (B1)

Selenium

Copper

Zinc

Sodium

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French Toast Sausage Roll Ups

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French Toast Sausage Roll Ups

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