Name: French Onion Pot Roast
Prep time: 15 min
Cook time: 480 min
Total time: 15 min
Ingredients: 1 tbs red wine vinegar; 2 lb chuck roast; 2 large white onions cut into rings; 3 tsp minced garlic; 8 oz tomato sauce; 5 tsp thyme; 1 tbs worcestershire sauce; Optional cornstarch slurry: 2 tbs cornstarch, 2 tbs water; 1 cup beef broth

Pot Roast Dish

How do I choose the best beef for pot roast?

Enjoy the delicious flavors of French onion soup in a comforting pot roast - perfect for a cozy dinner with friends and family!

Fish

Mediterranean

Low Carb

Gluten Free

Lactose Free

Vinegar

milliliter

red wine vinegar

Red Meat

gram

beef chuck roast

Fresh Vegetables

white onion

Seasonings

minced garlic

Pasta Sauces

tomato sauce

dried thyme

Sauces

worcestershire sauce

Flour & Meal

cornstarch

Stocks & Broths

beef broth

Magnesium

Minerals

Phosphorus

Potassium

Sodium

Zinc

Copper

Vitamin A

Vitamins

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Beta-carotene

Dietary Folate Equivalents

Cholesterol

Choline

Selenium

Lycopene

Lutein+zeaxanthin

Water

Calories

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Carbohydrates

Protein

Dietary Fiber

Sugar

Calcium

Iron

Manganese

Vitamin C

Thiamin (B1)

Riboflavin (B2)

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Instant Pot Pot Roast

French Onion Pot Roast

Condiment & Toppings

Meat & Seafood

Produce

Baking Goods

Pasta, Sauces, Grain

Meal

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