Name: Fluffy Vegan Banana Pancakes
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 1 1/2 cups flour; 1 teaspoon vanilla; 1/2 cup mashed banana; 1 tablespoon baking powder; 2 tablespoons granulated sugar; 1 cup soy milk; 2 tablespoons canola oil; optional: 1/2 teaspoon cinnamon; 1/2 teaspoon salt

Banana Pancakes

What ingredients do I need to make Banana Pancakes?

Do I need a special pan to make Banana Pancakes?

How do I adjust the consistency of the batter?

Wondrously Fluffy Vegan Banana Pancakes, incredibly easy to make with a mashed banana and a handful of pantry staples! Made in 1 bowl.

Wheat

Soybeans

Lactose Free

Vegetarian

Vegan

Flour & Meal

gram

all purpose flour

Extracts

milliliter

vanilla extract

Fresh Fruit

banana

Rising Agents

baking powder

Sugars & Sweeteners

sugar

Non Dairy Milk

soy milk

Oils

canola oil

Seasonings

ground cinnamon

salt

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Iron

Minerals

Calcium

Sugar

Carbohydrates

Dietary Fiber

Protein

Calories

Water

Lycopene

Vitamins

Vitamin A

Beta-cryptoxanthin

Choline

Pantothenic acid (B5)

Vitamin C

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Trans fatty acids

Lutein+zeaxanthin

Alpha-carotene

Dietary Folate Equivalents

Vitamin B6

Riboflavin (B2)

Thiamin (B1)

Selenium

Manganese

Copper

Beta-carotene

Niacin (B3)

Folic Acid (B9)

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Fluffy Vegan Banana Pancakes

Baking Goods

Produce

Dairy

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