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The Roasted Root

Fish Green Curry

A quick and easy 30-minute curry recipe with white fish, green beans, broccoli, and zucchini
1
38
30 min
TOTAL TIME
651
CALORIES
$4.32
PER SERVING
Fish Green Curry
Ingredients
12 INGREDIENTS
3 SERVINGS
Fresh Ginger
1 whole fresh ginger
Sea Salt
sea salt
Zucchini Squash
1 medium zucchini squash
Fish Sauce
1 tbsp fish sauce
Coconut Milk Yogurt
coconut milk yogurt
Broccoli
1 medium broccoli
Green Beans
2 cups green beans
Fresh Lime Juice
2 tbsp fresh lime juice
Canned Full Fat Coconut Milk
1 can canned full fat coconut milk
Green Curry Paste
2 tbsp green curry paste
White Fish
1 1/2 lbs white fish
Chives
chives
Directions
7 STEPS
10 min
PREP TIME
20 min
COOK TIME
30 min
TOTAL TIME
View Directions on The Roasted Root
Health Info
Macros
24g
CARBS
35g
FAT
49g
PROTEIN
Allowed on these diets
MEDITERRANEAN
GLUTEN FREE
LACTOSE FREE
Contains these allergens
FISH
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Frequently Asked Questions
What is Green Curry?
What ingredients do I need to make Green Curry?
What is Green Curry paste and can I make it from scratch?
What is the best way to cook Green Curry?
Can I make any substitutions to the recipe?
How can I adjust the consistency of Green Curry?
What are some common mistakes to avoid when cooking Green Curry?
How should I store leftover Green Curry?