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The Roasted Root
Fish Green Curry
A quick and easy 30-minute curry recipe with white fish, green beans, broccoli, and zucchini
1
38
30 min
TOTAL TIME
651
CALORIES
$4.34
PER SERVING
Ingredients
12 INGREDIENTS
3 SERVINGS
1 whole fresh ginger
sea salt
chives
1 medium zucchini squash
1 tbsp fish sauce
1 medium broccoli
coconut milk yogurt
2 cups green beans
2 tbsp fresh lime juice
1 can canned full fat coconut milk
1 1/2 lbs white fish
2 tbsp green curry paste
Directions
7 STEPS
10 min
PREP TIME
20 min
COOK TIME
30 min
TOTAL TIME
View Directions on The Roasted Root
Health Info
Macros
24g
CARBS
35g
FAT
49g
PROTEIN
Allowed on these diets
LACTOSE FREE
GLUTEN FREE
MEDITERRANEAN
Contains these allergens
FISH
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Frequently Asked Questions
What is Green Curry?
What ingredients do I need to make Green Curry?
What is Green Curry paste and can I make it from scratch?
What is the best way to cook Green Curry?
Can I make any substitutions to the recipe?
How can I adjust the consistency of Green Curry?
What are some common mistakes to avoid when cooking Green Curry?
How should I store leftover Green Curry?
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