Name: Fire roasted tomato and goat cheese dip
Prep time: 5 min
Cook time: 22 min
Total time: 27 min
Ingredients: 1/2 tsp dried basil; 1 baguette; 2 tbsp olive oil; 1/4 tsp red pepper flakes; 8 ounces goat cheese; 3 cloves garlic; 1/2 tsp kosher salt; 1/2 tsp dried oregano; 28 oz can Muir Glen diced fire-roasted tomatoes

goat cheese dip

Fire roasted tomato goat cheese dip is a simple and sophisticated appetizer made with a can of fire roasted tomatoes, garlic, herbs and goat cheese.

Milk

Wheat

Vegetarian

Mediterranean

Seasonings

gram

dried basil

Bread

baguette

Oils

milliliter

olive oil

red pepper flakes

Cheese

goat cheese

Fresh Vegetables

garlic

Coarse Salt

dried oregano

Canned Vegetables

fire roasted diced tomatoes

Sodium

Minerals

Zinc

Copper

Manganese

Selenium

Thiamin (B1)

Vitamins

Riboflavin (B2)

Niacin (B3)

Vitamin A

Trans fatty acids

Cholesterol

Beta-cryptoxanthin

Total monounsaturated fatty acids

Water

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Saturated Fat

Total polyunsaturated fatty acids

Calcium

Iron

Magnesium

Phosphorus

Potassium

Vitamin C

Pantothenic acid (B5)

Vitamin B6

Folic Acid (B9)

Choline

Alpha-carotene

Beta-carotene

Lycopene

Lutein+zeaxanthin

Dietary Folate Equivalents

If you're looking for a quick, easy, and flavorful dip recipe, this Warm Goat Cheese Dip is a guaranteed winner. Topped with sun-dried tomatoes and fresh basil, it's a delicious combination that's sure to satisfy your guests.

Warm Goat Cheese Dip with Sun-Dried Tomatoes

This Baked Goat Cheese Dip recipe is a super easy and quick to make appetizer that you can serve throughout the year for all your entertaining needs.

Baked Goat Cheese Dip Recipe

Fire roasted tomato and goat cheese dip

Baking Goods

Bakery

Dairy

Produce

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