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Fiesta Instant Pot Pinto Beans

Unleash the flavors of Mexico in your kitchen with this simple yet flavorsome Instant Pot Pinto Beans recipe. Our method bypasses the pre-soaking step to make your cooking experience quicker and easier. Perfect for use in burritos, tacos, or as a hearty side dish.
2
1 hr 5 min
TOTAL TIME
432
CALORIES
$0.76
PER SERVING
Fiesta Instant Pot Pinto Beans
Directions
5 STEPS
10 min
PREP TIME
55 min
COOK TIME
1 hr 5 min
TOTAL TIME
1
Start by washing the pinto beans under cold water.
2
Add the clean pinto beans, water, salt, can of diced tomatoes with green chiles, minced garlic cloves, chopped yellow onion, and ground cumin to the Instant Pot.
3
Seal the Instant Pot and set it to pressure cook on high for 45 minutes.
4
Once the cooking cycle is complete, allow the Instant Pot to naturally release pressure for 10 minutes, then carefully quick release any remaining pressure.
5
Stir your flavorful Fiesta Pinto Beans well before serving. Adjust salt as needed.
Health Info
Macros
79g
CARBS
1g
FAT
25g
PROTEIN
Allowed on these diets
MEDITERRANEAN
VEGETARIAN
VEGAN
Frequently Asked Questions
What can I serve with my pinto beans dish?
How long should I cook my pinto beans?
Should I soak my pinto beans before cooking?
How much water should I use to cook my pinto beans?
Do I have to add salt to my pinto beans?
Why are my pinto beans still hard after cooking?
Is it necessary to use a pressure cooker when cooking pinto beans?
Can I use canned pinto beans instead of dried?
What spices do I add to my pinto beans dish?
Can I freeze my cooked pinto beans?