Fiesta Instant Pot Pinto Beans

Name: Fiesta Instant Pot Pinto Beans
Prep time: 10 min
Cook time: 55 min
Total time: 65 min
Ingredients: 1 can (10 oz) Diced Tomatoes with Green Chiles; 6 cups Water; 1 tsp Salt; 1 tsp Ground Cumin; 1 lb Pinto Beans, dry; 1 Yellow Onion, chopped; 2 Garlic Cloves, minced

Unleash the flavors of Mexico in your kitchen with this simple yet flavorsome Instant Pot Pinto Beans recipe. Our method bypasses the pre-soaking step to make your cooking experience quicker and easier. Perfect for use in burritos, tacos, or as a hearty side dish.



1 hr 5 min

TOTAL TIME

432

CALORIES

$0.76

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Ingredients

7 INGREDIENTS

4 SERVINGS

10 oz canned diced tomatoes with green chiles

Directions

5 STEPS

10 min

PREP TIME

55 min

COOK TIME

1 hr 5 min

TOTAL TIME

Start by washing the pinto beans under cold water.

Add the clean pinto beans, water, salt, can of diced tomatoes with green chiles, minced garlic cloves, chopped yellow onion, and ground cumin to the Instant Pot.

Seal the Instant Pot and set it to pressure cook on high for 45 minutes.

Once the cooking cycle is complete, allow the Instant Pot to naturally release pressure for 10 minutes, then carefully quick release any remaining pressure.

Stir your flavorful Fiesta Pinto Beans well before serving. Adjust salt as needed.