Cooklist AI
Fiesta Chicken Fajita Roll-ups
These festive and flavor-packed chicken fajita roll-ups are an innovative take on a classic dish. Stuffed with colorful bell peppers and seasoned to perfection, they're a delicious and easy-to-follow meal perfect for any occasion.
3
35 min
TOTAL TIME
255
CALORIES
$1.72
PER SERVING
Ingredients
SPICE MIX
4 SERVINGS
1/2 tsp cumin
Directions
START WITH
12 min
PREP TIME
23 min
COOK TIME
35 min
TOTAL TIME
1
Preheat the oven to 400°F.
SPICE MIX
2
In a small bowl, combine chili powder, garlic powder, cumin, paprika, salt, and ground black pepper.
FINISH WITH
3
Lay chicken halves on a clean work surface and sprinkle them evenly with the spice mix.
4
Place 6 bell pepper strips (2 of each color) on the center of each chicken half.
5
Carefully roll each chicken half with the peppers inside, and secure them using kitchen twine.
6
Heat a large oven-safe pan over medium-high heat and add the olive oil.
7
Gently place the chicken rolls in the pan and cook for 2-3 minutes per side, or until golden.
8
Transfer the pan to the preheated oven and bake for 15 minutes, or until the chicken is fully cooked and the peppers are charred.
9
Carefully remove the kitchen twine from the chicken rolls and drizzle with lime juice.
10
Serve the chicken fajita roll-ups on a bed of rice, topped with chopped cilantro. Enjoy!
Health Info
Macros
9g
CARBS
15g
FAT
19g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
MEDITERRANEAN
PALEO
WHOLE 30
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