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Fiesta Chicken Fajita Bowls

Get ready to bring the flavors of a Mexican fiesta to your dining table with these Fiesta Chicken Fajita Bowls! Marinated chicken strips are seared to perfection and served atop a bed of fluffy rice, homemade salsa and creamy guacamole. This dish will quickly become one of your go-to weeknight meals...
4
20 min
TOTAL TIME
864
CALORIES
$2.71
PER SERVING
Fiesta Chicken Fajita Bowls
Directions
CHICKEN
12 min
PREP TIME
8 min
COOK TIME
20 min
TOTAL TIME
1
Begin by seasoning the chicken pieces. Combine the salt, cumin, black pepper, onion powder, chilli powder, oregano, and garlic powder in a bowl. Rub this mixture onto the chicken strips and set aside to marinate.
2
Heat the olive oil in a skillet over medium high heat. If you have a grill pan, that works too.
3
Sear the marinated chicken on each side for 3-4 minutes until fully cooked and has a nice char. Remove from the pan and let it rest for a couple of minutes, then slice into half inch strips.
ASSEMBLY
4
To assemble the fajita bowl, start with laying a bed of cooked Jasmine rice at the bottom of the bowl.
5
Layer the chicken strips over the rice, followed by the guacamole.
6
Top off the bowl with the salsa, finely chopped onions, jalapeno slices and diced tomatoes.
7
Serve immediately for the freshest experience, and enjoy the party of flavors in your mouth!
Health Info
Macros
135g
CARBS
20g
FAT
33g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
Frequently Asked Questions
What are Chicken Fajitas?
What ingredients do I need to make Chicken Fajitas?
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What is the best way to cook Chicken Fajitas?
Can I make any substitutions to the recipe?
How can I adjust the consistency or texture of the fajitas?
What are some common mistakes to avoid when making Chicken Fajitas?
How should I store any leftover Chicken Fajitas?