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Festive Raspberry-Cranberry Jello Delight
This Festive Raspberry-Cranberry Jello Delight is the perfect easy-to-make dish for your Thanksgiving or Christmas holiday table. Enjoy a beautiful mold of raspberry jello filled with cranberry sauce, crushed pineapple, and a touch of orange flavor, all topped with a delightful Cool Whip and cream c...
4
6 hr 15 min
TOTAL TIME
181
CALORIES
$0.95
PER SERVING
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Ingredients
Directions
6 STEPS
15 min
PREP TIME
6 hr
COOK TIME
6 hr 15 min
TOTAL TIME
1
In a large bowl, mix raspberry flavored jello with 1 cup boiling water, stirring until jello is dissolved.
2
Add 3/4 cup cold water, drained crushed pineapple, whole berry cranberry sauce, 1 teaspoon orange zest, and 1/2 cup chopped pecans until evenly blended.
3
Pour the mixture into a 9x13-inch glass pan and refrigerate until set, about 6 hours or overnight.
4
In a separate bowl, beat together softened cream cheese with 1 teaspoon of orange zest.
5
Stir in half of the Cool Whip whipped topping until well blended, then gently fold in the rest of the whipped topping.
6
Once the jello is set, spread the cream cheese and Cool Whip topping evenly over the jello and sprinkle with 1/3 cup chopped pecans for garnish.
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Health Info
Macros
23g
CARBS
9g
FAT
2g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
TREE NUTS
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