Name: Fathead Fruit Pizza (low carb, gluten free)
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Ingredients: 8 oz cream cheese; ½ cup strawberries, sliced; 1 egg; ¼ cup blueberries; 2 cups mozzarella cheese, shredded; ¼ cup coconut flour; 1 Tablespoon sugar free apricot preserves (I used Nature's Hollow); 5 Tablespoons Swerve sweetener

Fruit Pizza

What ingredients do I need to make a fruit pizza?

Can I use a pre-made crust for my fruit pizza?

What is the best way to prepare the fruit for my pizza?

Can I substitute the cream cheese for a different ingredient?

How can I prevent the crust from becoming soggy?

How should I store my leftover fruit pizza?

This keto fathead fruit pizza is a delicious low carb dessert that is perfect for a summer party. It's also gluten free and only has 4.2g net carbs per piece!

Milk

Eggs

Vegetarian

Mediterranean

Cheese

gram

cream cheese

Fresh Fruit

strawberry

eggs

blueberry

part skim shredded mozzarella cheese

Flour & Meal

coconut flour

Jellies & Jam

apricot preserves

Sugars & Sweeteners

swerve sweetener

Cholesterol

Saturated Fat

Sodium

Minerals

Calcium

Sugar

Carbohydrates

Vitamin A

Vitamins

Vitamin C

Potassium

Iron

Dietary Fiber

Protein

Calories

Vitamin D

Lactose

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Lutein+zeaxanthin

Beta-cryptoxanthin

Choline

Vitamin B6

Riboflavin (B2)

Thiamin (B1)

Selenium

Copper

Zinc

Magnesium

Water

Beta-carotene

Dietary Folate Equivalents

Pantothenic acid (B5)

Niacin (B3)

Manganese

Phosphorus

Trans fatty acids

Vitamin K

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Fathead Fruit Pizza (low carb, gluten free)

Dairy

Produce

Baking Goods

Condiment & Toppings

https://s3.amazonaws.com/grocery-project/recipe_images/Fathead-Fruit-Pizza-low-carb-gluten-free-1018263

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