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The Modern Proper
Falafel
With a perfectly crispy-fried outside and a flavorful, herby inside, our no-fail falafel recipe makes for a hearty, delicious vegan dinner.
3
614
18
45 min
TOTAL TIME
318
CALORIES
$0.40
PER SERVING
SAVE
ADD TO PLAN
REMIX RECIPE
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Ingredients
11 INGREDIENTS
6 SERVINGS
canola oil
for frying
1 tsp baking powder
1 tsp salt
1 tsp ground cumin
1/4 tsp cayenne
1/2 cup grated white onion
liquid drained
2 tbsp fresh flat leaf parsley
minced
4 tbsp flour
4 cloves garlic
minced
2 tbsp fresh cilantro
minced
2 cans canned chickpeas
drained and patted dry
Directions
10 STEPS
15 min
PREP TIME
30 min
COOK TIME
45 min
TOTAL TIME
View Directions on The Modern Proper
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Health Info
Macros
99g
CARBS
13g
FAT
30g
PROTEIN
Allowed on these diets
VEGETARIAN
VEGAN
LACTOSE FREE
Contains these allergens
WHEAT
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How to Make Falafel [the quick way]
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2
Air Fryer Falafel with Vegan Yogurt Tahini Sauce
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Crispy Oven Fried Falafel
Frequently Asked Questions
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