Name: Fajita Chili Recipe
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Ingredients: 14.5 ounces diced tomatoes; 2 tablespoons fajita seasoning; 2 tablespoons olive oil; Salt and pepper to taste; 1 cup sliced green and red bell peppers; 15.5 ounces kidney beans, drained; 2 tablespoons chili seasoning; 8 ounce tomato sauce; 2 teaspoons minced garlic; 1/3 cup diced onion; 1 pound boneless chicken breasts; Optional: Garnish with shredded cheese

Fajita Chili Recipe  – An easy chili recipe that starts with fajita seasoning, peppers and onions resulting in new and exciting flavors to homemade chili.

Milk

Gluten Free

Mediterranean

Canned Vegetables

gram

diced tomato

Seasonings

fajita seasoning

Oils

milliliter

olive oil

Salt & Pepper

Fresh Vegetables

green bell pepper

Beans & Legumes

kidney beans

chili seasoning mix

Pasta Sauces

tomato sauce

minced garlic

Diced Onion

Poultry

chicken breast

Cheese

shredded cheese

Vitamin E

Vitamins

Lactose

Carbohydrates

Vitamin C

Dietary Fiber

Copper

Minerals

Lutein+zeaxanthin

Lycopene

Beta-carotene

Vitamin A

Cholesterol

Trans fatty acids

Total polyunsaturated fatty acids

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Manganese

Phosphorus

Magnesium

Iron

Total monounsaturated fatty acids

Saturated Fat

Choline

Selenium

Zinc

Sodium

Potassium

Calcium

Protein

Calories

Sugar

Water

Vitamin K

Dietary Folate Equivalents

Fajita Chili Recipe 

Produce

Baking Goods

Pasta, Sauces, Grain

Meat & Seafood

Dairy

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