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Gimme That Flavor

Espresso Buttercream Frosting

This espresso buttercream frosting is creamy and decadent and so easy to make. It's perfect for spreading onto cakes or piping onto cupcakes.
2
58
10 min
TOTAL TIME
393
CALORIES
$0.45
PER SERVING
Espresso Buttercream Frosting
Ingredients
5 INGREDIENTS
12 SERVINGS
Butter
1 cup butter
Instant Espresso Powder
1 tbsp instant espresso powder
Vanilla Extract
1 tsp vanilla extract
Powdered Sugar
4 cups powdered sugar
Milk
4 tbsp milk
Directions
5 STEPS
10 min
PREP TIME
10 min
TOTAL TIME
View Directions on Gimme That Flavor
Health Info
Macros
64g
CARBS
15g
FAT
0g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
Contains these allergens
MILK
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Frequently Asked Questions
Why does my buttercream frosting have bubbles?
How can I add color to my buttercream frosting?
What can I do if my buttercream frosting is too thin?
My buttercream frosting is too thick. What should I do?
How can I add flavor to my buttercream frosting?
My buttercream frosting tastes too sweet, what can I do?
How can I make my buttercream frosting smoother?
How can I achieve a bright white color with my buttercream frosting?
Can I fix curdled buttercream frosting?
How can I make vegan buttercream frosting?