Name: Elk Satay Skewers
Cook time: 15 min
Total time: 15 min
Ingredients: 4 tbsp low-sodium soy sauce; 2 tbsp olive oil; 1 green onion; 1 tsp red pepper flake; 2 tbsp brown sugar; 1 clove garlic; 1 - 1.5 lb elk sirloin; 1 tbsp rice vinegar

Strips of marinated elk, skewered and grilled for a killer combination of flavor.

Soybeans

Wheat

Lactose Free

Sauces

milliliter

light soy sauce

Oils

olive oil

Fresh Vegetables

gram

green onion

Seasonings

red pepper flakes

Sugars & Sweeteners

brown sugar

garlic

Red Meat

sirloin steak

Vinegar

rice vinegar

Phosphorus

Minerals

Potassium

Sodium

Copper

Choline

Vitamins

Zinc

Water

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Iron

Magnesium

Cholesterol

Vitamin A

Vitamin C

Beta-carotene

Manganese

Selenium

Vitamin K

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Lutein+zeaxanthin

Dietary Folate Equivalents

Elk Satay Skewers

Condiment & Toppings

Baking Goods

Produce

Meat & Seafood

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