Name: Egg Custard
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Ingredients: 1 teaspoon vanilla extract; 1/2 cup white sugar; 3 eggs; 1/2 teaspoon nutmeg; 1 pre-made pie crust; 1 egg white; 2 2/3 cups milk; 1/2 teaspoon salt

custard

Can I use whole eggs instead of just yolks in my custard?

How can I avoid getting a 'skin' on top of my custard?

What is the difference between custard and pudding?

Can I use custard to replace cream in recipes?

This recipe for egg custard is a delicious and easy pie that's perfect for any holiday! It uses basic ingredients which makes a delicious, yet simple dessert, and only takes 35 minutes to bake.

Milk

Eggs

Wheat

Gluten Free

Lactose Free

Vegetarian

Extracts

milliliter

vanilla extract

Sugars & Sweeteners

gram

sugar

eggs

Seasonings

ground nutmeg

Frozen Dessert

pie crust

egg whites

milk

salt

Added Sugar

Sugar

Total polyunsaturated fatty acids

Calories

Calcium

Minerals

Iron

Lutein+zeaxanthin

Vitamins

Dietary Folate Equivalents

Magnesium

Water

Carbohydrates

Protein

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Trans fatty acids

Vitamin K

Vitamin D

Dietary Fiber

Cholesterol

Saturated Fat

Total monounsaturated fatty acids

Phosphorus

Potassium

Sodium

Zinc

Vitamin A

Vitamin C

Beta-carotene

Copper

Manganese

Selenium

Beta-cryptoxanthin

Uncover the comfort of homestyle Chinese custard with this Silk-Touch Steamed Egg recipe. This dish uses protein-rich eggs and chicken broth, and introduces an irresistible silk-smooth texture paired with enticing flavors from sesame oil, gluten-free soy sauce and green onions. It's a simple, delicious and gluten-free treat perfect for breakfast or snack.

Silk-Touch Chinese Steamed Egg Custard

Indulge in a scrumptious Filipino dessert with this Velvety Filipino Caramel Custard. This foolproof recipe is perfect for those seeking a creamy, delicate treat. Made with simple, everyday ingredients, beautiful flan molds are replaced by easily accessible ramekins.

Velvety Filipino Caramel Custard

Delight your taste buds with this incredibly smooth, low-carb Lemon Custard, which combines the tanginess of lemon with the sweetness of cream cheese. A perfect dessert for a guilt-free treat!

Creamy Lemon Custard

Indulge in sweet, melt-in-your-mouth Japanese Castella custard pudding. This dessert brings together a luscious caramel base, a smooth custard middle, and a fluffy Castella cake topping. Perfect for a light dessert or dinner parties.

Japanese Castella Custard Pudding

Homemade Custard Recipe 

Chef and TV personality Judy Joo tops these silky, light and supersimple egg custards with sweet shrimp, fresh scallion and toasted sesame seeds.

Slideshow: Korean Recipes

Quick Korean Egg Custards with Shrimp

Pumpkin Egg Custard

This Low-Carb Slow-Cooker Pumpkin Custard is like pumpkin pie without the crust. It makes a delicious dessert that can work for low-carb, keto, lc/hf, diabetic, gluten-free, grain-free, Paleo, or Banting diets.

Egg Custard

THE APP

RECIPES

PRODUCTS

THE COMPANY

PRIVACY

|

terms