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Effortlessly Delectable General Tso's Quick Cook Chicken
A quick, tantalizing version of the favourite General Tso's Chicken that will leave you and your family wanting more. No more slow cooker needed! This simplified version is even better than your favourite takeout experience.
2
20 min
TOTAL TIME
657
CALORIES
$1.65
PER SERVING
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Ingredients
14 INGREDIENTS
4 SERVINGS
2 lbs boneless skinless chicken breasts
chopped into bite-size pieces
Directions
7 STEPS
10 min
PREP TIME
10 min
COOK TIME
20 min
TOTAL TIME
1
Heat the vegetable oil in a large nonstick pan or skillet over medium heat.
2
In a large bowl, mix together the all-purpose flour, salt, garlic powder, and black pepper.
3
Add the chicken pieces to the bowl and toss until they're evenly coated in the mixture.
4
Place the coated chicken pieces in the heated pan and sauté for around 5 minutes, until they're golden brown and fully cooked.
5
In another bowl, whisk together the hoisin sauce, soy sauce, rice vinegar, granulated sugar, minced garlic, water, and crushed red pepper flakes to create the sauce.
6
Pour the sauce over the cooked chicken in the pan and stir gently, coating the chicken thoroughly. Let it simmer for a couple of more minutes.
7
Serve the chicken hot, over steamed rice.
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Health Info
Macros
49g
CARBS
25g
FAT
53g
PROTEIN
Allowed on these diets
LACTOSE FREE
Contains these allergens
SOYBEANS
WHEAT
Nutrition Facts
PER SERVING
4 SERVINGS
342G EACH
Calories
658 kcal
33%
Carbohydrates
50 g
18%
Fat
26 g
33%
Protein
53 g
107%
Minerals
Vitamins
*Current daily values are based on a standard 2,000 calorie diet. Nutrition values are calculated using the USDA nutrient database and may be inaccurate.
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Frequently Asked Questions
What is General Tsos Chicken?
What ingredients do I need to make General Tsos Chicken?
What cooking techniques and tips can I use to make General Tsos Chicken?
Can I make any ingredient substitutions to my General Tsos Chicken?
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What are some common mistakes to avoid when making General Tsos Chicken?
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What is the best way to serve General Tsos Chicken?
