Name: Easy Vietnamese Pho
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Ingredients: 3 cloves; 3 Tbsp. hoisin sauce; Fresh cilantro, basil and/or mint; Salt and pepper to taste; Scallions; 1 large onion; 1 4" piece fresh ginger; 4 cloves garlic; Bean sprouts; 1 6" cinnamon stick; 1 Tbsp. fish sauce; Juice of one lime; 5 oz. shiitake mushrooms; 1/3 cup cilantro; Jalapeno, sliced in thin rings; 1 lb. sirloin steak; 8 cups beef stock; 4 oz. rice noodles

What are the essential ingredients for making Pho?

What is the best way to cook the beef for Pho?

What are some common mistakes to avoid when making Pho?

Enjoy a delicious bowl of Easy Vietnamese Pho in just 30 minutes with this easy, yet flavorful, recipe!

Soybeans

Fish

Wheat

Lactose Free

Seasonings

gram

whole clove

Sauces

milliliter

hoisin sauce

Fresh Vegetables

fresh cilantro

Salt & Pepper

green onion

onion

fresh ginger

garlic

bean sprouts

cinnamon stick

fish sauce

Fresh Fruit

lime

Mushrooms

shiitake mushroom

jalapeno

Red Meat

sirloin steak

Stocks & Broths

beef stock

Pastas & Noodles

rice noodle

Cholesterol

Iron

Minerals

Magnesium

Phosphorus

Potassium

Sodium

Water

Calories

Carbohydrates

Protein

Alpha-carotene

Vitamin A

Beta-carotene

Beta-cryptoxanthin

Vitamins

Lutein+zeaxanthin

Dietary Folate Equivalents

Dietary Fiber

Sugar

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Zinc

Copper

Manganese

Selenium

Vitamin C

Vitamin K

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

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Easy Vietnamese Pho

Baking Goods

Condiment & Toppings

Produce

Meat & Seafood

Meal

Pasta, Sauces, Grain

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