Name: Easy Vegan Oatmeal Pancakes
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Ingredients: 1/2 cup non-dairy milk; 1 tbsp cinnamon; 1 cup steel-cut oats

Oatmeal Pancakes

What ingredients do I need to make Oatmeal Pancakes?

Can I use steel-cut oats instead of rolled oats?

How do I cook the oatmeal for the pancakes?

How do I prevent my oatmeal pancakes from being too dense?

How should I store leftover oatmeal pancakes?

Can I freeze oatmeal pancakes for meal prep?

The best 3-ingredient vegan oatmeal  pancake recipe. Batch these pancakes for the week and enjoy a healthy breakfast that will keep you full longer.

Lactose Free

Vegan

Gluten Free

Mediterranean

Vegetarian

Non Dairy Milk

milliliter

unsweetened plant milk

Seasonings

gram

ground cinnamon

Cereals

steel cut oats

Vitamin C

Vitamins

Riboflavin (B2)

Calories from Fat

Calories

Vitamin D

Vitamin A

Water

Carbohydrates

Protein

Dietary Fiber

Insoluble Fiber

Soluble Fiber

Sugar

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Pantothenic acid (B5)

Vitamin B6

Choline

Beta-carotene

Beta-cryptoxanthin

Lycopene

Lutein+zeaxanthin

Dietary Folate Equivalents

Thiamin (B1)

Niacin (B3)

These healthy, hearty, and delicious pancakes are a breakfast favorite! We like to keep a stash in the freezer for busy weekday mornings!

Cinnamon Oatmeal Pancakes

Oatmeal Pancakes are easy to make and a more filling than your typical pancake recipe. The batter comes together in just 5 minutes with ingredients you probably already have on hand!

Easy Oatmeal Pancakes

These healthy oatmeal pancakes recipe is just one of 5 recipes for oat pancakes in this article... so be sure to see below for more oatmeal no flour pancakes.At just 248 calories for 2 pancakes and 9g of protein, these healthy oat pancakes are a yummy alternative to traditional pancakes.Below you will find lots of yummy optional pancakes toppings, and learn how to make oatmeal no flour pancakes in just 20 minutes.

Peanut Butter Banana Easy Oatmeal Pancakes

My family absolutely loves these oat pancakes. I make them every Saturday and Sunday. If I don't, they don't believe it's the weekend! My son's friends often spend the night, and I think it's because they like these oatmeal pancakes so much. They are especially delicious served with molasses and syrup. —Sharon W. Bickett, Chester, South Carolina

Brown Sugar Oatmeal Pancakes

Easy, 15-minute, 1-Bowl Vegan Pancakes that taste just like an oatmeal chocolate chip cookie! Butter- and refined-sugar-free.

Chocolate Chip Oatmeal Cookie Pancakes

Made with whole grain flour and rolled oats, these vegan zucchini pancakes are hearty and will keep you full for hours!

Blueberry Zucchini Oatmeal Pancakes

Let's say a little hallelujah for Oatmeal Pancakes. The base is mostly oatmeal, which means they're high in protein and fiber, and hearty to keep you full. Your kids will love them because - they're pancakes!

This recipe is lightly adapted from the ever-wonderful, ever-poetic Molly Wizenberg and her blog Orangette . The pancake process begins the night before, when you mix the oats and buttermilk together and leave them overnight in the fridge. I recommend pre-mixing the dry ingredients the night before as well and leaving them on the counter, so in the morning all you have to do is take out the oats, toss in a few eggs, some oil, and the dry ingredients and you're ready to go. Perfect for rainy Thursday mornings when you need something more than yogurt to get you out of bed, and bonus: they're excellent leftover.

Overnight Oatmeal Pancakes

Easy Vegan Oatmeal Pancakes

Dairy

Baking Goods

Meal

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