Name: Easy Vegan Oatmeal Pancakes
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Ingredients: 1/2 cup non-dairy milk; 1 tbsp cinnamon; 1 cup steel-cut oats

Oatmeal Pancakes

What ingredients do I need to make Oatmeal Pancakes?

Can I use steel-cut oats instead of rolled oats?

How do I cook the oatmeal for the pancakes?

How do I prevent my oatmeal pancakes from being too dense?

How should I store leftover oatmeal pancakes?

Can I freeze oatmeal pancakes for meal prep?

The best 3-ingredient vegan oatmeal  pancake recipe. Batch these pancakes for the week and enjoy a healthy breakfast that will keep you full longer.

Tree Nuts

Gluten Free

Lactose Free

Mediterranean

Vegetarian

Vegan

Non Dairy Milk

milliliter

almond milk

Seasonings

gram

ground cinnamon

Cereals

steel cut oats

Water

Calories

Carbohydrates

Protein

Dietary Fiber

Insoluble Fiber

Soluble Fiber

Sugar

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Vitamin A

Vitamins

Vitamin C

Vitamin E

Riboflavin (B2)

Pantothenic acid (B5)

Vitamin B6

Choline

Beta-carotene

Beta-cryptoxanthin

Lycopene

Lutein+zeaxanthin

Dietary Folate Equivalents

Thiamin (B1)

Niacin (B3)

Super easy and delicious Oatmeal Pancakes. This is quite possibly the best pancake recipe in existance. There is only one small preperation step ahead of time needed to nail breakfast.

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My family absolutely loves these oat pancakes. I make them every Saturday and Sunday. If I don't, they don't believe it's the weekend! My son's friends often spend the night, and I think it's because they like these oatmeal pancakes so much. They are especially delicious served with molasses and syrup. —Sharon W. Bickett, Chester, South Carolina

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Easy Vegan Oatmeal Pancakes

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