Name: Easy Vegan Breakfast Tacos
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Ingredients: 1 cup cooked black beans; 1 tsp cumin; 1 Tbsp water; 1 Tbsp salsa; 1/2 cup salsa for serving (hot sauce also optional); 1/4 red onion, diced; Corn tortillas (2 per person); 1/8 tsp sea salt; 3/4 tsp garlic powder; 1 ripe avocado, sliced (or sub guacamole); 8 ounces firm tofu; 1/4 cup pomegranate arils; 1 lime sliced, for serving; 1 cup fresh cilantro, chopped; 1/2 tsp chili powder

Breakfast Tacos

How do you warm up tortillas for breakfast tacos?

How do you make scrambled eggs for breakfast tacos?

What are some toppings for breakfast tacos?

Simple 30-minute vegan breakfast tacos with a spicy tofu scramble and hearty black beans topped with veggies, creamy avocado, and pomegranate arils! Healthy, filling, and so delicious.

Soybeans

Wheat

Vegetarian

Vegan

Lactose Free

Beans & Legumes

gram

black beans

Seasonings

ground cumin

Water

milliliter

water

Salsa

salsa

Fresh Vegetables

red onion

Tortillas & Wraps

corn tortilla

sea salt

garlic powder

Fresh Fruit

avocado

Meat Alternatives

firm tofu

Pomegranate Arils

lime

fresh cilantro

chili powder

Vitamin K

Vitamins

Beta-carotene

Vitamin A

Dietary Folate Equivalents

Vitamin B6

Niacin (B3)

Riboflavin (B2)

Choline

Trans fatty acids

Calories

Carbohydrates

Saturated Fat

Sodium

Minerals

Dietary Fiber

Sugar

Protein

Vitamin E

Lycopene

Phosphorus

Magnesium

Total polyunsaturated fatty acids

Lutein+zeaxanthin

Total monounsaturated fatty acids

Iron

Calcium

Vitamin C

Zinc

Potassium

Pantothenic acid (B5)

Beta-cryptoxanthin

Alpha-carotene

Thiamin (B1)

Manganese

Selenium

Folic Acid (B9)

Copper

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Easy Vegan Breakfast Tacos

Produce

Baking Goods

Beverages

Condiment & Toppings

Bakery

Meat & Seafood

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