Name: Easy Vanilla Snack Cake
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Ingredients: 2 teaspoon Baking Powder; 1 teaspoon Pure Vanilla Extract; 1/2 cup Sour Cream; 1 cup Sugar; 3 Tablespoons Vegetable Oil; 1 pinch Salt; 1/2 cup Milk; 1 1/2 cup All-Purpose Flour

Vanilla Cake

What is the difference between vanilla cake and red velvet cake?

Why should all the ingredients be at room temperature when making vanilla cake?

What is the best type of flour to use for vanilla cake?

How can I make buttermilk if I dont have any?

How do I know when my vanilla cake is done baking?

This Easy Vanilla Snack Cake makes a celebration possible any day of the week with just a little bit of effort! This is a no-mixer-required, two-bowl cake that is baked in an 8x8 pan and comes out tender and soft.

Milk

Wheat

Vegetarian

Rising Agents

gram

baking powder

Extracts

milliliter

vanilla extract

Creams & Creamers

sour cream

Sugars & Sweeteners

sugar

Oils

vegetable oil

Seasonings

salt

milk

Flour & Meal

all purpose flour

Vitamin K

Vitamins

Water

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Cholesterol

Trans fatty acids

Folic Acid (B9)

Selenium

Minerals

Lutein+zeaxanthin

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Vitamin A

Vitamin C

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Beta-carotene

Dietary Folate Equivalents

Lactose

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Easy Vanilla Snack Cake

Baking Goods

Dairy

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Easy Vanilla Snack Cake

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