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The Kettle and Fire Blog
Easy Turkey Chili Mac
Macaroni lovers, eat your heart out. This turkey chili mac recipe is healthy, wholesome, and protein-packed. One pot and twenty five minutes is all you need.
2
25 min
TOTAL TIME
673
CALORIES
$2.44
PER SERVING
Ingredients
14 INGREDIENTS
6 SERVINGS
1 can canned reduced sodium red kidney beans
1 can canned no salt added tomato sauce
1/4 cup onion
8 oz elbow macaroni
fresh parsley leaves
for garnishing
1 jar medium thick & chunky salsa
2 oz cheddar cheese
2 stalks celery
1 tbsp coconut oil
1/2 tsp kosher salt
1 lb ground turkey
1 packet chili seasoning mix
1/2 cup bell pepper
4 cups chicken bone broth
Directions
10 STEPS
10 min
PREP TIME
15 min
COOK TIME
25 min
TOTAL TIME
View Directions on The Kettle and Fire Blog
Health Info
Macros
88g
CARBS
13g
FAT
49g
PROTEIN
Contains these allergens
MILK
WHEAT
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Frequently Asked Questions
What is Chili Mac?
What ingredients do I need to make Chili Mac?
How do I make Chili Mac?
Can I make Chili Mac in a slow cooker or Instant Pot?
Can I use a different type of meat?
How can I make my Chili Mac thicker or thinner?
How can I store leftovers?
Can I meal prep Chili Mac?
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