Name: Easy spicy garlic baked potato wedges
Prep time: 10 min
Cook time: 60 min
Total time: 70 min
Ingredients: ½-1 teaspoon chilli flakes; 1 teaspoon Italian herbs; 2-3 tablespoons olive/vegetable oil; 6 medium potatoes; Chopped parsley; ½ teaspoon smoked paprika; salt & pepper to taste; 1 teaspoon garlic powder

Potato Wedges

What kind of potatoes should I use for potato wedges?

Do I need to peel the potatoes before making wedges?

How should I cut the potatoes into wedges?

Should I soak the potatoes before cooking?

What temperature and how long should I bake the potato wedges?

Can I fry the potato wedges instead of baking them?

How can I add more flavor to the potato wedges?

Potato wedges are a classic side dish and this baked spicy garlic version is a guaranteed crowd-pleaser. Perfect for busy weeknights or casual entertaining.

Paleo

Mediterranean

Gluten Free

Lactose Free

Vegetarian

Vegan

Whole 30

Seasonings

gram

red pepper flakes

italian seasoning

Oils

milliliter

olive oil

Fresh Vegetables

potato

fresh parsley

smoked paprika

Salt & Pepper

garlic powder

Vitamin K

Vitamins

Vitamin E

Thiamin (B1)

Vitamin C

Manganese

Minerals

Copper

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Iron

Calcium

Sugar

Carbohydrates

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Choline

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Selenium

Dietary Fiber

Protein

Calories

Water

Lutein+zeaxanthin

Vitamin A

Beta-carotene

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Easy spicy garlic baked potato wedges

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Produce

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Easy spicy garlic baked potato wedges

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