Name: Easy Shortbread Cookie Recipe
Prep time: 15 min
Cook time: 10 min
Total time: 145 min
Ingredients: ⅓ cup light brown sugar; 3 oz semi-sweet chocolate; ¼ cup granulated sugar; ¼ teaspoon kosher salt; 1 ⅔ cups all-purpose flour; ½ cup unsalted butter; 1 teaspoon vanilla paste or extract; ⅓ cup chopped pecans; ⅓ cup dried cherries or cranberries

shortbread cookie

What type of sugar is best for shortbread cookies?

Why does my shortbread spread in the oven?

Can I add flavors to my shortbread cookies?

My dough is too crumbly, what should I do?

How should I store my shortbread cookies?

My shortbread tastes bland, what can I do?

How do I prevent the cookies from cracking?

This Easy Shortbread Cookie Recipe is the perfect addition to your cookie repetoire. We've taken a basic shortbread cookie base, and added semi-sweet chocolate, chopped nuts, and tart dried fruit for the best slice and bake cookie dough you can keep on hand all season.

Milk

Tree Nuts

Wheat

Vegetarian

Sugars & Sweeteners

gram

brown sugar

Baking Chocolate & Chips

semi sweet chocolate

sugar

Seasonings

Coarse Salt

Flour & Meal

all purpose flour

Butter & Margarine

unsalted butter

Extracts

vanilla bean paste

Nuts Seeds & Mixes

pecans

Fruit Based Snacks

dried cherry

Cholesterol

Vitamin A

Vitamins

Vitamin C

Beta-carotene

Beta-cryptoxanthin

Folic Acid (B9)

Selenium

Minerals

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calories

Calcium

Manganese

Pantothenic acid (B5)

Water

Carbohydrates

Protein

Dietary Fiber

Sugar

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Vitamin K

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Vitamin B6

Lutein+zeaxanthin

Dietary Folate Equivalents

Choline

Added Sugar

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Easy Shortbread Cookie Recipe

Baking Goods

Dairy

Snacks

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