My easy Salisbury steak is made with ground beef and simmered in a rich and so flavorful homemade brown onion gravy. This recipe is perfect for an easy weeknight dinner!
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Health Info
Macros
21g
CARBS
42g
FAT
32g
PROTEIN
Contains these allergens
MILK
EGGS
FISH
WHEAT
Nutrition Facts
PER SERVING
6 SERVINGS
442G EACH
Calories
607 kcal
30%
Carbohydrates
22 g
8%
Fat
43 g
55%
Protein
32 g
65%
Minerals
Vitamins
*Current daily values are based on a standard 2,000 calorie diet. Nutrition values are calculated using the USDA nutrient database and may be inaccurate.