Name: Easy Rum Cake
Prep time: 15 min
Cook time: 60 min
Total time: 75 min
Ingredients: 1 cup chopped pecans; 4 eggs; 1 package yellow cake mix; 2 tbsps McCormick® Rum Extract; 1/2 cup sugar; 2 tbsps water; 1 cup water; 1/2 tsp McCormick® Rum Extract; 1 package vanilla instant pudding mix; 1/2 cup butter, softened; 1/4 cup butter

Rum Cake

What ingredients are needed to make Rum Cake?

How can I prevent my Rum Cake from sticking to the pan?

How can I tell when the Rum Cake is done?

This delicious cake gets its moistness from the buttery rum glaze that soaks the cake and glazes the top and sides.

Milk

Eggs

Tree Nuts

Wheat

Vegetarian

Nuts Seeds & Mixes

gram

pecans

eggs

Baking Mixes

yellow cake mix

Extracts

milliliter

rum extract

Sugars & Sweeteners

sugar

Water

water

Pudding & Gelatin

vanilla instant pudding

Butter & Margarine

butter

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Cholesterol

Trans fatty acids

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Minerals

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Selenium

Vitamin C

Vitamins

Vitamin D

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Folic Acid (B9)

Cyanocobalamin (B12)

Choline

Beta-carotene

Vitamin A

Beta-cryptoxanthin

Lutein+zeaxanthin

Dietary Folate Equivalents

Iodine

Iron

Vitamin K

Enjoy a taste of the tropics with this delectable Tropical Rum Cake. Its moist texture, flavorful syrup, and hint of nuttiness make it a satisfying treat. Perfect for celebrations or as an indulgent dessert.

Tropical Rum Cake

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Caribbean-Style Rum Cake

Two monster layers of moist, dense, rum-spiked banana cake, layered with tangy and sweet cream cheese buttercream! It's a dream cake for spring !

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Easy Rum Cake

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