Name: Easy Pasta Fagioli Soup Recipe
Prep time: 20 min
Cook time: 45 min
Total time: 65 min
Ingredients: 1 lb Italian sausage; 1/2 teaspoon fresh thyme, finely chopped; 4 large carrots, diced; Parmesan cheese, for serving; 3 tablespoons olive oil; 15 ounce cans white beans; 1 teaspoon Italian seasoning; 1 cup ditalini pasta; 1/4 teaspoon crushed red pepper flakes; 28 ounce cans crushed tomatoes with basil; 6 cloves garlic, minced; 2 cups baby spinach, roughly chopped; 1 large yellow onion, chopped; Salt and Pepper, to taste; 32 ounce container chicken broth

Pasta e Fagioli

What ingredients do I need to make Pasta e Fagioli?

Can I use canned beans instead of dried beans?

What is the best pasta shape to use for Pasta e Fagioli?

How can I make Pasta e Fagioli thicker or thinner?

What is the best way to store leftover Pasta e Fagioli?

What are some common mistakes to avoid when making Pasta e Fagioli?

Can I make Pasta e Fagioli in advance for meal prep?

Pasta Fagioli  is a delicious and hearty Italian soup that's so delicious! Serve with crusty bread and wine for a comforting meal everyone will love! This homemade version is SO much better than the Olive Garden!

Milk

Wheat

Bacon & Sausage

gram

italian pork sausage

Fresh Vegetables

fresh thyme

carrot

Cheese

parmesan cheese

Oils

milliliter

olive oil

Beans & Legumes

white beans

Seasonings

italian seasoning

Pastas & Noodles

ditalini pasta

red pepper flakes

Canned Vegetables

seasoned crushed tomatoes

garlic

Baby Spinach

yellow onion

Salt & Pepper

Stocks & Broths

chicken broth

Water

Calories

Protein

Dietary Fiber

Carbohydrates

Sugar

Saturated Fat

Calcium

Minerals

Iron

Magnesium

Cholesterol

Copper

Selenium

Choline

Vitamins

Pantothenic acid (B5)

Alpha-carotene

Vitamin A

Beta-carotene

Lutein+zeaxanthin

Dietary Folate Equivalents

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Phosphorus

Potassium

Sodium

Zinc

Manganese

Vitamin C

Vitamin K

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Vitamin B6

Discover a heartwarming and delicious Vegan Pasta Fagioli Soup that rivals the finest Italian restaurant's dish. This easy and healthy recipe, perfect for the stovetop, Instant Pot, or crockpot, will become a family favorite in no time.

Hearty Vegan Pasta Fagioli Soup

Recreate your favorite Tuscan-inspired pasta e fagioli soup, bringing together beans, pasta, and an array of vegetables for a comforting and wholesome meal.

Tuscan Pasta e Fagioli in the Instant Pot

A copycat recipe for Olive Garden's Pasta e Fagioli  for the Instant Pot. Easy to make. Hearty and rich, perfect for a cold winter night. 

Instant Pot Olive Garden Pasta e Fagioli

Pasta e Fagioli is a hearty Italian stew that we absolutely can't get enough of! This savory soup is a family favorite meal that is ready to eat in just 30 minutes!

Classic Pasta e Fagioli

Make this amazing Olive Garden Pasta e Fagioli soup at home.

Olive Garden Pasta e Fagioli

This pasta e fagioli is a hearty soup made with ground beef, pasta, vegetables and beans, all simmered together in a rich tomato broth. An easy dinner option that the whole family is sure to love!

Pasta e Fagioli Soup

This Italian American version of Pasta e Fagioli is rustic and comforting in the best possible way!  It's perfect for chilly Autumn evenings!

A mix of wintry vegetables, tomatoes, parmesan, herbs, pasta, and beans, all simmered together in the instant pot to create a healthy and warming bowl of soup. Delicious!

Instant Pot Pasta e Fagioli

Easy Pasta Fagioli Soup Recipe

Meat & Seafood

Produce

Dairy

Baking Goods

Pasta, Sauces, Grain

Meal

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