Name: Easy One-Pot Chicken Taco Soup
Ingredients: 1 pound boneless, skinless chicken breasts; 2 tablespoons olive oil; 2 teaspoons dried oregano; 2 teaspoons paprika; 2 medium scallions, thinly sliced; 1 can black beans, drained and rinsed; 1 medium yellow onion, diced; 1/2 cup shredded sharp cheddar cheese; 1 tablespoon ground cumin; 1/2 teaspoon kosher salt; 1 can diced tomatoes; 4 cups low-sodium chicken broth; 1/4 teaspoon freshly ground black pepper; 2 cloves garlic, minced; 1/2 cup crushed tortilla chips; 1 cup fresh or frozen corn kernels; 1 tablespoon chili powder

Chicken Taco Soup

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Loaded with juicy chicken, hearty black beans, and sweet corn, this quick soup was made with weeknight dinners in mind.

Milk

Wheat

Poultry

gram

chicken breast

Oils

milliliter

olive oil

Seasonings

dried oregano

paprika

Fresh Vegetables

green onion

Beans & Legumes

black beans

yellow onion

Cheese

shredded sharp cheddar cheese

ground cumin

Coarse Salt

Canned Vegetables

diced tomatoes

Stocks & Broths

reduced sodium chicken broth

black pepper

garlic

Chips & Pretzels

tortilla chips

corn

chili powder

Beta-cryptoxanthin

Vitamins

Choline

Dietary Folate Equivalents

Thiamin (B1)

Beta-carotene

Vitamin A

Vitamin B6

Pantothenic acid (B5)

Selenium

Minerals

Iron

Calcium

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Lutein+zeaxanthin

Lycopene

Copper

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Sugar

Carbohydrates

Dietary Fiber

Protein

Calories

Water

Cholesterol

Vitamin K

Vitamin C

Niacin (B3)

Riboflavin (B2)

Manganese

Trans fatty acids

Alpha-carotene

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Easy One-Pot Chicken Taco Soup

Meat & Seafood

Baking Goods

Produce

Dairy

Meal

Snacks

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